What are Organic Raw Cacao Nibs? The Cacao Bean is the dried and fully fermented seed of the Theobroma Cacao tree from which cocoa solids and cocoa butter are extracted. The raw beans are selected for the finest quality and fermented to reduce their initial bitterness. After cleaning the dried beans in natural water, they are peeled and their core extracted to be broken into "nibs". The production process employed helps to preserve the nutritional value of the cacao without using additives. Peruvian Cacao Nibs are certified organic by the Soil Association under the code GB-ORG-05. What are The Benefits? Organic Raw Cacao Nibs are a 100% organic, high fibre source of dietary fat with a great chocolate taste. Please note that the labelling on this product is provided in English as a minimum. French, Italian, German, Spanish, Danish, Swedish and Finnish may also be present on a product by product basis.
Cacao Powder, Organic 150g by Kiki Health. The raw, unroasted beans are fermented and sundried over several days in an ambient tropical temperature below 46C. The fermentation process is a key stage in the development of the classic aroma and flavour. Our organic cocoa powder comes in its purest form and retains all the nutritious qualities of the cacao bean. It is unaltered by overprocessing or added sugar. Cacao powder offers a bold and delectable chocolatey flavour without unwanted sugars and
A luxury 'Hey Beautiful' gift box contains 6 x 35g bars of award winning chocolate, which is organic, raw, vegan friendly, and gluten-free. Give the gift of luxurious raw chocolate. Raw Halo's award winning raw chocolate range is made with love, using the finest organic raw ingredients. Certified organic by the Soil Association and approved by the Vegan Society. Pure Dark 35g Bar Raw cacao butter, raw cacao powder, coconut sugar. *Certified organic ingredients. Cocoa solids 76%. Dark + Nibs 35g
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